| |
The Harvest Seasons
This page shows the month in which the season starts for a range of seasonably
available produce. The number of weeks that the product is typically
available for is shown in brackets.
| March |
Rhubarb (18) |
| May |
Asparagus (6-8, till end June) |
| June |
Strawberries (16), Gooseberries (4), Broad Beans(6) |
| July |
Raspberries (6), Red/ Black/Whitecurrants (5), Tayberries (3),
Carrots (28), Calabrese (12). |
| August |
Autumn Raspberries (8), Runner Beans (5), Blackberries (4)
Spinach/Chard (12), Courgettes/Marrows (8). |
| September |
Sweetcorn (5), Squashes (24), Potatoes (24) |
| October |
Pumpkins (12), Curly Kale (24), Hamburg Parsley (20), Leeks (24),
Parsnips (24) Sprouts (16) |
| November |
Sprout Sticks (12), Jerusalem Artichokes (16) |
| December |
Christmas Trees |
The number of weeks produce
is avaliable can vary year on year depending on the weather, please
see Current Produce for up to date information or phone 01449 720820
to confirm.
|
|